FOOD & DRINK
What’s cooking?
We serve beautifully cooked, locally and sustainably sourced traditional dishes, including classic Sunday roasts. Booking is essential.
To make a reservation, please either call to speak to a member of our team, or pop in and see us.
KITCHEN OPENING TIMES
Monday & Tuesday: Closed
Wednesday & Thursday: 6pm to 9pm
Friday & Saturday: 12pm to 2.30pm & 6pm to 9pm
Sunday: 12pm to 6pm